vrijdag 9 oktober 2009

Yakult may prevent gum inflammation

Data from a new German study suggest a beneficial effect of Yakult, the probiotic milk product containing Lactobacillus casei strain Shirota, on gum inflammation.

Several studies in the past few years have indicated that probiotics may stimulate oral health. This effect is generally believed to be direct: the probiotics positively affect the oral microflora. A German study published this month in the Journal of Periodontology is one of the first to show an indirect effect, presumably through an improved immune function.
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